Polenta Topped with Brie and Mango Chutney

Posted on June 24, 2009. Filed under: Appetizers, side dish, Trader Joe's |

This is an incredibly easy and flavorful appetizer. You can also layer the ingredients in a casserole dish and bake it for 20 minutes and serve it as a side dish. It is incredible either way! All of the ingredients can be purchased at Trader Joe’s for less then $10.
1 tube pre-cooked polenta
1 small wheel of goat cheese brie
1 jar mango ginger chutney from Trader Joe’s

Slice the polenta into 1/4 inch slices. Brush with olive oil and grill on each side for 3 minutes.
Top it with a slice of the cheese and place it in the broiler so it melts, about 2 minutes. Then top it with a spoon full of the chutney. Serve with a sprig of mint.


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