Honey Roasted Nuts

Posted on February 10, 2009. Filed under: Snack |

I love to snack on honey roasted nuts. And I recently thought, “why don’t I make my own?” Then I know how much sugar is being added. The stores have a great variety, but there just seems to be too much unnecessary sugar and fat sometimes.

2 cups nuts (raw or dry roasted with no salt): peanuts, almonds, cashews, macadamia, walnuts, pecans
2 tbsp butter
2 tbsp honey
dash salt

Preheat oven to 350F.

Heat butter and honey together in a saucepan. Once it is melted, toss in the nuts. Remove from heat.

Lay the nuts on cookie sheet and bake at 350F for 5 to 10 minutes or until nuts are golden brown.


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